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07-23-2009, 11:23 AM
| | Registered User
Bass Maker/Repairs | | Join Date: Jan 2001 Location: Sycamore, Illinois | | | Bass Barbecue
First Annual Bass Barbecue.
Please see my thread posted at Misscellaneous.
Sign in to disble this ad
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07-23-2009, 11:56 AM
| | Registered User
bass luthier, johnson string inst. | | Join Date: Dec 2008 Location: waltham, mass. | | | great! i like my basses beer battered.
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no one will be watching us...why dont we do it in the road
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07-23-2009, 05:57 PM
|  | 'Woodworker - Witch Doctor - Luthier'
Owner/The Bass Spa, String Repairman/L & M Vancouver | | Join Date: May 2006 Location: Crescent Beach, BC | | | Bass Masters
Quote:
Originally Posted by kurt ratering  great! i like my basses beer battered. | Is there a prize for the biggest? Or who brings the most?!  |
07-23-2009, 09:23 PM
| | Registered User | | Join Date: Nov 2004 Location: Chicago | | | Kay-sedillas anyone??? |
07-23-2009, 09:49 PM
|  | Registered User | | Join Date: Apr 2003 Location: Southwestern NY | | Quote:
Originally Posted by Bass Barrister Kay-sedillas anyone??? | Only if you have some hot cello sauce. |
07-24-2009, 12:46 AM
| | 'Woodworker - Witch Doctor - Luthier'
Owner/The Bass Spa, String Repairman/L & M Vancouver | | Join Date: May 2006 Location: Crescent Beach, BC | | Quote:
Originally Posted by Bass Barrister Kay-sedillas anyone??? | |
07-25-2009, 10:08 AM
| | Registered User
Bass Maker/Repairs | | Join Date: Jan 2001 Location: Sycamore, Illinois | | | rsvp
Hey Bass Barrister. This was your idea. When am I going to get your RSVP. Besides it's time to start re clogging those arteries. |
07-25-2009, 10:12 AM
|  | Real Basses Have 5 Strings! | | Join Date: Jan 2008 Location: Colorado | | | When you cook your meat on the grill ... do you use maple or rosewood? ... or Ash or Alder? |
07-26-2009, 12:48 PM
| | Registered User | | Join Date: Jun 2004 Location: New York City | | | Big bonfire afterwards? |
07-27-2009, 04:05 PM
| | Registered User | | Join Date: Oct 2004 Location: Rutherford, NJ | | | Bass Barbecue.... Make sure you soak the bass in beer or water for at least one hour to get the maximum amount of smoke from the wood.
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Bass Players Love Bottom
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07-28-2009, 12:04 PM
| | Registered User | | Join Date: Nov 2004 Location: Chicago | | | All right all you Chicago/Northern Illinois DBers, don't miss this chance to luxuriate in the corn of beautiful Sycamore, Illinois. Pursuant to a declaration of the governor (who shall remain un-named) even cheese-heads will be tolerated for the day. After all, they can't help it . . .
Martin, I sent you an e-mail.
Bump. |
07-31-2009, 05:00 AM
| | Langer | | Join Date: Jul 2007 Location: Cork, Ireland-exiled to London | | | Martin, If I was in the same country I'd be there. I'll have a drink in honour of the first annual bass barbeque - enjoy |
08-19-2009, 04:17 PM
| | Registered User
Bass Maker/Repairs | | Join Date: Jan 2001 Location: Sycamore, Illinois | | | It's this Sunday
Just a reminder that the Bass Barbecue is this Sunday from 1 till 6. If you haven't RSVPd yet, please do. |  | Thread Tools | Search this Thread | | | | 
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