| I think a max of about 60% is a good target. You don't want mushrooms growing in the bass. Keep in mind, though, that the worst damage that can occur is a result of losing humidity quickly. For example, you play a rainy outdoor gig, then put your bass in a meat freezer at zero degrees and ten percent humidity. You'd probably get a crack or pop some seams. Volunteers?
Barrie Kolstien has an article on humidity in the new Double Bassist magazine. I haven't read the whole thing yet, but I concur with his opening statement that winter 2002-3 was the worst year in memory for bass problems, due to extreme climatic conditions.
If you do a really damp outdoor gig, you might want to be careful taking a good bass right into an air-conditioned environment. Think about ways to transition the bass slowly, no matter the season. |