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  #1  
Old 10-29-2008, 12:37 AM
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Cheddar cheese bacon bits potato wedges with ranch

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  #2  
Old 10-29-2008, 02:20 AM
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wow.

america, **** yeah.
  #3  
Old 10-29-2008, 02:46 AM
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Sounds nice.
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  #4  
Old 10-29-2008, 03:15 AM
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Sounds... fatty.
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  #5  
Old 10-29-2008, 04:39 AM
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Sounds... fatty.
I read somewhere that what the human sense of taste perceives as "yummy" is mostly the chemistry of fats.
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  #6  
Old 10-29-2008, 05:42 AM
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I read somewhere that what the human sense of taste perceives as "yummy" is mostly the chemistry of fats.
I wouldn't doubt that.

Try making a bolognese out of low-fat minced beef meat that you fry in a teflon pan without oil or butter, and then try the same with a fatter minced pork+beef meat and a bit of oil or butter in the pan. You'll notice quite a difference.
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  #7  
Old 10-29-2008, 08:22 AM
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Quote:
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I read somewhere that what the human sense of taste perceives as "yummy" is mostly the chemistry of fats.
Got nothin' against fatty stuff but that just sounds like it'd give you a heart attack.
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  #8  
Old 10-29-2008, 08:26 AM
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Sounds... fatty.
Nothing a high intensity run or bike ride can't fix.
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  #9  
Old 10-29-2008, 09:43 AM
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I had a Bacon, Cheddar & Pepparoni butty earlier, it worked well!

(these kind of things happen when im getting rid of whats left in the fridge )
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  #10  
Old 10-29-2008, 09:49 AM
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Originally Posted by Deacon_Blues View Post
I wouldn't doubt that.

Try making a bolognese out of low-fat minced beef meat that you fry in a teflon pan without oil or butter, and then try the same with a fatter minced pork+beef meat and a bit of oil or butter in the pan. You'll notice quite a difference.
What makes things taste good is (usually) fat and carbohydrates. So yeah.
  #11  
Old 10-29-2008, 11:05 AM
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  #12  
Old 10-29-2008, 11:15 AM
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mmm...topping-laden potato wedges and beer.
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