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View Poll Results: Marinara Vs Pesto sauce | |
Marinara Sauce
|    | 15 | 48.39% | |
Pesto Sauce
|    | 12 | 38.71% | |
Carrot Sauce
|    | 4 | 12.90% |
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03-10-2013, 02:30 PM
|  | A Hard Rockin Lover of GREENBURST Moderator | | Join Date: Sep 2002 Location: Where I lay my head is home | |  Marinara Vs Pesto sauce
Howdy friends 
Whats your preference, marinara or pesto sauce? For me, pesto is starting to overtake my preference for marinara sauce.
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03-10-2013, 02:35 PM
|  | Just one more question | | Join Date: Aug 2011 Location: San Franciscco, CA | | | I prefer having pesto with a friend.
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03-10-2013, 02:36 PM
| | A Hard Rockin Lover of GREENBURST Moderator | | Join Date: Sep 2002 Location: Where I lay my head is home | | Quote:
Originally Posted by slobake  I prefer having pesto with a friend. | 
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03-10-2013, 02:41 PM
|  | Registered User
HPF Technology: Protecting the Pocket since 2007 | | Join Date: Mar 2004 Location: Madison WI | | | Lumps of pesto on pizza FTW. |
03-10-2013, 02:42 PM
|  | Non Serviam | | Join Date: Aug 2012 Location: Schenectady NY | | Quote:
Originally Posted by MAJOR METAL Howdy friends
Whats your preference, marinara or pesto sauce? For me, pesto is starting to overtake my preference for marinara sauce. | Considering your sig line, I'm not surprised! 
Yeah, I love pesto. One of my favorite quick and easy recipes:
Take a premade pizza crust (Boboli or similar) and smear pesto over it the way you would normally use red sauce. Then slice up a tomato and lay the slices on until they cover the pizza. Then top with shredded parm, and bake according to the directions on the crust package.
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03-10-2013, 07:33 PM
| | | I in all seriousness, like the carrot sauce/dressing the best of the three. The carrot dressing at my work is probubly the best carrot dressing (home made) ive ever had. In fact so good that other restaurants are stealing it and calling it there own. So pretty much we had to stop making them in bulks and only put them in small cups in individual salads. 
Edit: I don't know why theese people are trying to use a spoon to eat a salad  |
03-10-2013, 07:35 PM
|  | Registered User | | Join Date: Apr 2009 Location: Canada | | | Pesto
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03-10-2013, 07:36 PM
| | Registered User | | Join Date: Mar 2005 Location: Tomah, WI | | | Pesto all the way. My kids favorite meal is grilled chicken & sauteed mushrooms in pesto with bowtie pasta. Mine too. |
03-10-2013, 07:37 PM
| | Registered User | | Join Date: Mar 2005 Location: Tomah, WI | | Quote:
Originally Posted by paste I in all seriousness, like the carrot sauce/dressing the best of the three. The carrot dressing at my work is probubly the best carrot dressing (home made) ive ever had. In fact so good that other restaurants are stealing it and calling it there own. So pretty much we had to stop making them in bulks and only put them in small cups in individual salads.
Edit: I don't know why theese people are trying to use a spoon to eat a salad | Care to share the recipe? Sounds good.... |
03-10-2013, 07:47 PM
| | Registered User | | Join Date: Nov 2005 Location: under a palm tree sippin pepsi | | | thats a tuff question. i do like good red sauce. pesto is killer on a pizza crust. not listed is alfredo sauce but i dont care much for that anyway. gotta go with carrots on this one.
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03-11-2013, 10:17 AM
|  | I play electric tuba. | | Join Date: Sep 2004 Location: Cleveland, Ohio | | | Really depends on the day, and which restaraunt I'm in. Some are better at pesto, some are better at marinara.
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03-11-2013, 10:18 AM
| | | | Pesto is actually not a sauce, is it ?.....seems more like a condiment to me
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Last edited by Godfather : 03-11-2013 at 10:20 AM.
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03-11-2013, 02:11 PM
| | Just one more question | | Join Date: Aug 2011 Location: San Franciscco, CA | | | My wife and I live walking distance from a great farmers market. Every fall we buy a lot of basil and make enough pesto for the whole year. We put it in mason jars and freeze it. We can usually do the whole thing in one or two afternoons.
The jars of pesto also make nice gifts.
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Originally Posted by Tituscrow
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03-11-2013, 05:04 PM
| | Registered User | | Join Date: Dec 2005 Location: Pueblo, CO | | | Pesto by far. |
03-11-2013, 05:12 PM
|  | Registered User | | Join Date: Sep 2008 Location: West Covina (LA), SoCal | | | I havent had enough pesto to prefer it to marinara, but I dont eat a lot of marinara, either.
I tend to make a tomato based sauce full of various veggies.
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03-11-2013, 06:28 PM
|  | Half Hip, Half Hick | | Join Date: Jan 2000 Location: Tennessee | | | Marinara is great, pesto is phenomenal. |
03-11-2013, 06:45 PM
| | Registered User | | Join Date: Nov 2005 Location: under a palm tree sippin pepsi | | Quote:
Originally Posted by slobake The jars of pesto also make nice gifts. | i could use a gift. (hint, hint)
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03-11-2013, 08:26 PM
| | Registered User | | Join Date: Apr 2003 Location: Madison, NJ | | | Bolognese > Pesto > Marinara
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03-11-2013, 10:17 PM
| | Registered User | | Join Date: Apr 2000 Location: Houston, Texas | | | A well made marinara the bomb! But Pesto is great in its own right though. |
03-11-2013, 10:22 PM
|  | Dangerous User | | Join Date: Oct 2011 Location: Fort Wayne, IN | | | There's a guy I know who makes the best Pesto sauce, and his name is Basil.
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