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04-07-2009, 11:57 AM
| | Registered User | | Join Date: Nov 2007 Location: Florida | | | Pork Roll: The New Bacon?
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It'll never happen, as those outside of North Jersey, East PA, and metro NY/LI have mostly not even heard of it, but you people really ought'a try it if you have the chance.
It's one of those things I really miss about the Northeast. I can only get it down here intermittently. http://en.wikipedia.org/wiki/Pork_roll http://images.google.com/images?hl=e...-8&sa=N&tab=wi
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Originally Posted by referring to the bassist from King Diamond He is 100 times the musician that Jerko was | |
04-07-2009, 12:02 PM
|  | That's the way uh huh uh huh I like it.. | | Join Date: Sep 2006 Location: Robbinsville, NJ | | | Living near Trenton, I was brought up on the stuff and still love it.
A thick hunk, cooked to perfection where it's just starting to brown...., then served on a good hamburger roll with lots of mustard...along side a cold beer...yummy.
I don't eat much of it anymore though, as it 'aint exactly heart-healthy!
It's hard to describe the taste...it's kind of like bacon and a hamburger mixed together. very salty too
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Originally Posted by 6jase5  Cleavage heals. | Quote:
Originally Posted by machine gewehr I happened to have a better experience, a peegasm. | |
04-07-2009, 12:05 PM
|  | The Lowdown Diggler | | Join Date: Apr 2006 Location: Huntington Beach, CA | | | There is no new bacon. There is only bacon. |
04-07-2009, 12:08 PM
| | Registered User | | Join Date: Nov 2007 Location: Florida | | Quote:
Originally Posted by Relic Living near Trenton, I was brought up on the stuff and still love it.
A thick hunk, cooked to perfection where it's just starting to brown...., then served on a good hamburger roll with lots of mustard...along side a cold beer...yummy.
I don't eat much of it anymore though, as it 'aint exactly heart-healthy!
It's hard to describe the taste...it's kind of like bacon and a hamburger mixed together. very salty too | I haven't tried that one. I mostly would have a PR sandwich with some kinda cheese and/or eggs. Thick cut is great, but sometimes I would go to the deli and have them slice me up some thin stuff that cooks in no time.
Oh, .... and on a real bagel.....man.....I can't get either down here. Nor pizza or good Chinese or..... 
__________________ Quote: |
Originally Posted by referring to the bassist from King Diamond He is 100 times the musician that Jerko was | |
04-07-2009, 12:10 PM
| | Registered User | | Join Date: Nov 2007 Location: Florida | | Quote:
Originally Posted by MakiSupaStar There is no new bacon. There is only bacon. | Yeah you're right, there is only one bacon, and pork roll is better Cali boy 
__________________ Quote: |
Originally Posted by referring to the bassist from King Diamond He is 100 times the musician that Jerko was | |
04-07-2009, 12:13 PM
| | That's the way uh huh uh huh I like it.. | | Join Date: Sep 2006 Location: Robbinsville, NJ | | Quote:
Originally Posted by bassrique Oh, .... and on a real bagel.....man.....I can't get either down here. Nor pizza or good Chinese or..... | whaaaat?! No pizza, Chinese or bagels?
Whattya guys eat nothing but alligator or something??
I've never tried it really thin-sliced. I usually make it hamburger style but now that you mention it, it's also great on a bagel with an egg and cheese.
You can also cube it and mix it into scrambled eggs
dammit, why did you go and start a thread like this, now I want pork roll!
*stomach gurgling..* 
__________________ Quote:
Originally Posted by 6jase5 Cleavage heals. | Quote:
Originally Posted by machine gewehr I happened to have a better experience, a peegasm. | |
04-07-2009, 12:20 PM
| | Registered User | | Join Date: Nov 2007 Location: Florida | | Quote:
whaaaat?! No pizza, Chinese or bagels?
Whattya guys eat nothing but alligator or something??
| I still eat whatever it is that passes for that heavenly stuff down here, but it's nearly all sub-par.
__________________ Quote: |
Originally Posted by referring to the bassist from King Diamond He is 100 times the musician that Jerko was | |
04-07-2009, 12:30 PM
|  | Semi-Retired
Endorsing Artist: FBB Bass Works/Barker Bass | | Join Date: Nov 2004 Location: Monroe Twp, NJ | | | |
04-07-2009, 12:30 PM
|  | Registered User | | Join Date: Apr 2003 Location: Madison, NJ | | | Nothing better than a Taylor Ham, egg, and cheese on a plain bagel with salt and pepper, a side of chips and a pickle for a Sunday lunch.
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04-07-2009, 12:33 PM
| | That's the way uh huh uh huh I like it.. | | Join Date: Sep 2006 Location: Robbinsville, NJ | | ohhhhhh.. man that settles it. Shop Rite and I have an appointment after work.
I HAVE to go buy some now.
And YES, pork roll absofreakinglutely kicks bacon's butt 
__________________ Quote:
Originally Posted by 6jase5 Cleavage heals. | Quote:
Originally Posted by machine gewehr I happened to have a better experience, a peegasm. | |
04-07-2009, 12:35 PM
|  | Registered User
Endorsing Artist: see profile | | Join Date: Feb 2002 Location: toms_river.nj.us | | there ain't much finer than a couple slices of Taylor brand Pork Roll fried up well done, topped with some melted American cheese and all sandwiched up on some hearty white toast with a touch of mayo  |
04-07-2009, 02:18 PM
| | The Lowdown Diggler | | Join Date: Apr 2006 Location: Huntington Beach, CA | | | Wow. I'm disappointed in all of you. After all that bacon has done for you, this is how quickly you turn? You oughta be ashamed. |
04-07-2009, 02:20 PM
| | Registered User | | Join Date: Apr 2003 Location: Madison, NJ | | Quote:
Originally Posted by MakiSupaStar Wow. I'm disappointed in all of you. After all that bacon has done for you, this is how quickly you turn? You oughta be ashamed. | I'm sorry, bacon is #2 in our hearts. Taylor Ham is by far the #1 meat in New Jersey.
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Your Neighborhood Friendly Candyman
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04-07-2009, 02:24 PM
|  | no really, smokemeth&hailsatan | | Join Date: Dec 2005 Location: Pueblo, CO | | | Looks like spam or bologna in a roll. No thanks. I'll stick to my real food. |
04-07-2009, 02:29 PM
| | Registered User | | Join Date: Oct 2008 Location: Toronto, Ontario, Canada | | Quote:
Originally Posted by tplyons I'm sorry, bacon is #2 in our hearts. Taylor Ham is by far the #1 meat in New Jersey. | I assume it's all the rage on Guido Beach.
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04-07-2009, 02:30 PM
| | Banned | | Join Date: Feb 2009 Location: Delta Quadrant | | | its basicly spam + better |
04-07-2009, 02:56 PM
| | Semi-Retired
Endorsing Artist: FBB Bass Works/Barker Bass | | Join Date: Nov 2004 Location: Monroe Twp, NJ | | Quote:
Originally Posted by joeinsprings Looks like spam or bologna in a roll. No thanks. I'll stick to my real food. | Quote:
Originally Posted by CrispyDelicious I assume it's all the rage on Guido Beach. | Quote:
Originally Posted by D Rokk its basicly spam + better | Amatuers ....    |
04-07-2009, 03:02 PM
| | That's the way uh huh uh huh I like it.. | | Join Date: Sep 2006 Location: Robbinsville, NJ | | | God, you guys DO NOT KNOW what you're missing!
You have the official Relic word of absolute honor that the stuff is great and you would love it.
C'mon now, what more proof do you need!??
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Originally Posted by 6jase5 Cleavage heals. | Quote:
Originally Posted by machine gewehr I happened to have a better experience, a peegasm. |
Last edited by Relic : 04-07-2009 at 03:08 PM.
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04-07-2009, 03:09 PM
| | no really, smokemeth&hailsatan | | Join Date: Dec 2005 Location: Pueblo, CO | | | Spam is nasty. Bologna is nasty. This looks to be the same. |
04-07-2009, 03:11 PM
| | Registered User | | Join Date: Apr 2003 Location: Madison, NJ | | Quote:
Originally Posted by joeinsprings Spam is nasty. Bologna is nasty. This looks to be the same. | + 2/3
Spam is nasty.
Bologna is nasty.
Taylor Ham is heavenly.
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Your Neighborhood Friendly Candyman
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