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12-22-2008, 09:08 PM
| | Registered User | | Join Date: Jan 2008 Location: Charlotte, NC | | | What is your favorite food?
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Mine's definitely tortilla chips and some good salsa 
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Mediocre Bassist Club #82
Naked Bassist Club #14
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12-22-2008, 09:10 PM
|  | Registered User | | Join Date: Aug 2006 Location: Rochelle, Illinois | | | Pizza. |
12-22-2008, 09:12 PM
| | Registered User | | Join Date: Jan 2008 Location: Boston | | | A good steak with some garlic mashed potatoes and a caesar. |
12-22-2008, 09:16 PM
|  | Registered User | | Join Date: Apr 2003 Location: Madison, NJ | | Quote:
Originally Posted by WickedPissah  A good steak with some garlic mashed potatoes and a caesar. | Give me a nice filet mignon, garlic mashed potatoes, broccoli and a glass of cabernet and I'm more than satisfied.
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- Timothy P. Lyons
Your Neighborhood Friendly Candyman
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12-22-2008, 09:23 PM
| | Registered User | | Join Date: Sep 2008 Location: VA Beach | | | cajun crawfish, NY style pizza with hot sauce, and blue cheese burgers |
12-22-2008, 09:56 PM
|  | Supporting Member | | Join Date: Jun 2008 Location: Close to Los Angeles, CA | | | As of 3 days ago, my new favorite food is deep fried snickers bars! |
12-22-2008, 10:04 PM
| | Registered User | | Join Date: Aug 2002 Location: Waco, TX | | | I don't know...something asian.
bc
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12-22-2008, 10:18 PM
| | Banned
Endorsing Artist: MLaghus Custom Basses | | Join Date: Apr 2004 Location: Boca Raton - FL | | | Any kind of seafood. |
12-22-2008, 10:21 PM
| | Registered User | | Join Date: Dec 2005 Location: Millcreek Township, UT | | | Indian food.
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Originally Posted by Kwesi Atoz, forever the inside spoon. | Rickenbacker #19, Mediocre Bassist #3, Mark Wilson Fail #Onion
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12-22-2008, 11:31 PM
| | Registered User
Beta Tester: Source Audio. Hacker: Heavy Drone FX | | Join Date: Aug 2006 Location: Spokane, WA. | | | NC Style BBQ |
12-22-2008, 11:35 PM
| | Registered User | | Join Date: Dec 2006 Location: Portland, Oregon | | | Pasta (with Pizza a close second)
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Fender MIA #79 & MIM #43
Geddy Lee Jazz Club #17
Gallien-Krueger Club #100
Yamaha Club #245
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12-23-2008, 12:09 AM
| | Registered User | | Join Date: Nov 2006 Location: WI | | | Bacon.
I win.
__________________ Quote:
Originally Posted by JimB52 I'd pay not to see that. Just thinking about it's giving me a hard off. | Wisconsin Bassists Club #62 Tom Foolery |
12-23-2008, 12:12 AM
| | Banned
President G.P.G. Co. "acoustic" USA | | | | | City Chicken |
12-23-2008, 12:23 AM
|  | Registered User | | Join Date: Jul 2007 Location: Indianapolis, Indiana | | | hey yo
blackened chicken with bacon, broasted red pots seasoned, and sugar snap peas. add bourban. and yea. amazing.
__________________ Quote:
Originally Posted by hover Some people smoke, I eat *****. risk / risk. | Quote:
Originally Posted by cheezewiz Next time you light up a doob, remember, it may be soaked in ballsweat. | http://www.loungesoundsystem.com |
12-23-2008, 12:43 AM
| | Registered User | | Join Date: Dec 2007 Location: NJ/NYC | | | porterhouse and lobster
with raw bar appetizer and slabs of thick bacon.
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Christian Praise & Worship Bassist Club Member #142
Zon Club Member #3
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12-23-2008, 01:08 AM
| | Registered User | | Join Date: Apr 2004 Location: Augusta, GA & Saint Louis, MO | | | Either Chocolate Chip Cookiedough ice cream or roast duck.
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[SIGPIC][/SIGPIC]
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12-23-2008, 01:57 AM
| | Registered User | | Join Date: Feb 2007 Location: Finland | | There's too much good food out there that is absolutely delicious but anyway..
As "everyday" food: Pasta, preferably egg pasta with a sauce containing real cream and onions. To that you can add fish, bacon, seafood or something else and get a nice meal in whichever way you decide to make it.
For nice dinners: Here I have a hard time choosing between duck, fillet mignon (entrecôte), ribs and beef fillet. Salmon and seafood is great too. 
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♪♫♪♫♪♫♫♪♫♪♫...
Finnish Bassists Club member #5 - Flatwound Club member #110 - Bacon Club member #24 - Lefty Playing Righty #21
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12-23-2008, 02:22 AM
| | Registered User | | Join Date: Oct 2006 Location: Machias/Bangor, Maine | | | A well done pepperoni, bacon and genoa salami pizza with light sauce and extra cheese. Covered in crushed red pepper and a little salt.
Absolutely AMAZING.
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Ampeg Club Member #142 | SX Club MEMBER In Good Standing | Fretless Club Member #134 | BassistsWithBeardsClub #139 | Bacon Club Member #8
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12-23-2008, 02:24 AM
| | Registered User | | Join Date: Mar 2008 Location: Mooresville N.C. | | | Pork-BBQ. |
12-23-2008, 03:59 AM
| | Banned | | Join Date: Mar 2006 Location: Lincolnshire, UK | | | Bloody Steak with chips, onion rings and mushrooms.
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