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Originally Posted by olivier That is a half baguette with Selles-sur-Cher goat cheese plus coupla leaves of ruccula and a glass of Pouilly Fumé, cuppacoffee, whash your hands, and back to practice.
(if you don't have goat cheese then switch to red wine) | You know when they say there's no such thing as a Free Lunch.....?
Is this because there's no money in it?
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“Making the simple complicated is commonplace; making the complicated simple, awesomely simple, that's creativity.” Charles Mingus |