| Caution: When balancing two mics, be sure the phasing is ok.
As for cut and clarity - you probably can get that with EQ on you digital recording suite. When I record bass, I spend more time making sure I get an entire frequency spectrum captured in the raw track. Then, I go back and cut certain frequencies to make the bass pop and work in the mix. Shelf up 80Hz, cut 250, balance 300-400 for balance with guitar, balance 700-1000 for vocals, boost 1.2 KHz and 3-5KHz for attack, add some 10-15 KHz for brilliance. I konw that's kind of generic advice - but if you experiment with those frequencies on a complete set of tracks (guitars, bass, drums, vocals) you'll find places where bass pops through and actually sounds cleaner.
We tend to dedicate specific fequencies to specific instruments. It sounds corny but I've been pleased with the results. Pick a frequency in the 80-200 range for bass to boost and cut that frequency in every other track except perhaps bass drum. You can also help muddiness in your overall mix by shelfing guitar frequencies although I can't remember at what point to do that. 120? 180? Experiment for yourself.
We use ProTools and I really like adding their plug-in compression for punch. Lastly, I've always had better luck recording direct than mic'ing. This is, of course, dependent on your bass and signal chain. I have a Spector NS5 that sounds amazing plugged in direct and dry. I have a Fender Jazz that doesn't sound so hot direct. You should plug your bass into the board and compare your dry direct sound to your mic'd sound. |