1. Please take 30 seconds to register your free account to remove most ads, post topics, make friends, earn reward points at our store, and more!  
  2. Welcome Back!  Please see this thread for more info about the site outage.  Thank you for your patience as we work out bugs and tweak server configs.

Last Activity:
Jun 17, 2018
Oct 17, 2006
Likes Received:
Trophy Points:

Followers 1

Share This Page


from Southern California

Basseroni was last seen:
Jun 17, 2018
    1. There are no messages on Basseroni's profile yet.
  • Loading...
  • Loading...
  • About

    Home Page:
    Southern California
    Current Setup:
    Musicman Stingray HH 5-string fretted
    Alleva Coppolo LM-5
    Aguilar AG500SC
    Aguilar GS410
    Aguilar GS 112 (2)
    Aguilar Tone Hammer 500
    Aguilar Tone Hammer Pedal
    Aguilar Octimizer Pedal
    Radial Bassbone
    MXR M82 Envelope Filter
    MXR Analog Chorus
    MXR Carbon Copy Delay
    Zoom H2 Recorder
    Monster Cables
    Dunlop Strings
    Gigs and Ensembles:
    Previously Owned Gear:
    Electro Harmonix Q-Tron Envelope Filter
    Fernandes APB 100 5-string fretted tenor bass
    Ibanez K5 Fieldy Bass
    G.A.S. List:
    MTD 635
    Eminence Portable Upright
    Chunk Systems Octavius Squeezer
    Influences and Teachers:
    Marcus Miller, Mark Adams (Slave), Reggie Young (James Hall), Reggie Parker (Hezekiah Walker), Allen Golden and Sam Scott (Mississippi Mass Choir), Andrew Gouche, Victor Wooten, Victor Bailey, Richard Bona, Bernard Edwards (Chic), Jaco Pastorious, Gerald Lebon (Skyy), Cedric Martin (Con Funk Shun), Walter Cosby (Julie Dexter, Ledisi), Eric Smith (Goapele, Lalah Hathaway), Norman Brown (guitarist), too many more to name but you get the point, right? Right!
    Hobbies and Interests:
    Traveling and Culinary Arts
    Endorsing Artist: Aguilar Amplification, Dunlop/MXR


    Kiesel Guitars and Aguilar Amplification Artist

  1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
    By continuing to use this site, you are consenting to our use of cookies.