I know this might be a little personal, but I'm having a bit of a hard time with it, and my doctors aren't giving me much help. When I was a toddler (3 or 4 maybe?) I ate a whole bottle of orange flavored St. Joseph's Baby Aspirin. Needless to say it didn't go over well and while I eventually recovered, I ended up sensitized to aspirin and all NSAIDS. I didn't really know it until my early twenties and had a few, progressively worse, allergic reactions. Recently other problems arose and my doctor(s) have told me I have a salycilate sensitivity. Seems that salicylates are in just about everything and I'm having a hard time with it. Anybody else experience this? What are you doing to cope?