I've bought quite a bit of locally harvested maple it all looks the same, it's darker and typically doesn't have very straight grain compared to any hard maple I've bought on ebay or at Home Depot. I have always considered it "sugar maple", but I made that up. A friend works at a wood mill and he called it "soft maple" which I always considered sort of a generic name. Of course I don't know if this is the same kind of tree as those, maybe this is hard maple.Sugar maple and hard maple are generally one and the same. Silver, Red, Norway, etc. are another matter.
Of course, that's also hoping that the common name is being applied to the same actual species (as far as I know, there's something like 70+ species with a common name of "ironwood" - the one here is also "blue beech" or "muscletree" but it seems to be whatever the hard/heavy wood of an area was got called that, in many cases.)
We'll revisit this thread in a year or so

