My band has picked up a monthly gig at a popular restaurant/bar downtown. We’re a classic R’N’R cover band. Although the venue is quite large, and pretty packed, the owner would like the band to keep it down pretty good so people aren’t blown out and bartenders can hear their drink orders. The floors are hard wood and the walls, brick. My two guitarists are using Princeton’s and the drummer a small 18” kit. So for these gigs I’m leaving the V-4B at home (tears) and using my little 2000-2004ish Peavey Basic 112 and Tech 21 VT Bass DI to shape my tone.
The issue I’m having is couple friends of the band that came to our gig last week were saying the bass was either two loud or two boomy. I had all the eq’s set to flat on the amp and the VT’s bass about 10 o’clock, mid about 3 o’clock and treble maybe at 1 o’clock. I rolled
Off the low eq on the amp itself until it satisfied the band’s friends, which took the “feel” right outta the amp from where I was standing. Can anyone recommend some good eq’ing techniques with this equipment or similar stuff? Also I was using my P-bass. I’m considering using my Ric next time for a totally different sound.
The issue I’m having is couple friends of the band that came to our gig last week were saying the bass was either two loud or two boomy. I had all the eq’s set to flat on the amp and the VT’s bass about 10 o’clock, mid about 3 o’clock and treble maybe at 1 o’clock. I rolled
Off the low eq on the amp itself until it satisfied the band’s friends, which took the “feel” right outta the amp from where I was standing. Can anyone recommend some good eq’ing techniques with this equipment or similar stuff? Also I was using my P-bass. I’m considering using my Ric next time for a totally different sound.