Recent content by Kinsman

Yep, all-grain brewer here. Have not produced in awhile.

Huge talent, and she has the drive and the savvy to make it pay.

Talking about Frank Marino. I had a job for a summer unloading artists' gear into the Paramount in Portland. One night I also did "security" guarding a window in the backstage area. It was two shows that night, and in between I hung out with Gary (bass) and Jimmy (drums); and Frank. They were...

I was at that show. Oakland 1977.

I plan to take advantage of whatever 'senior' deals I can, real quick here.

Ozzest mate ever!

This thread delivers!

Don't have a pic handy. Halloween is pure black and was born Oct 31, 2006. This year he has killed and eaten three squirrels, two magpies, a good-sized snake, tw/o voles and at least a dozen mice. That's just the stuff we know about.

I own a BBQ/pizza joint. We give the kids coloring books and paper. This is one of the good ones:

Say it with me: "Clickbait"

Not real big on the Mission style. I like rice and beans but not in my burritos. Meat and sauce. Maybe cheese or crema and pico. See "Roberto's".

i have not seen that. Thanks for the tip!

Buy a whole rib roast ("prime rib") and cut your own. About $7.50-8.50 per pound. Cheapest way to do steaks but you do have to buy the whole piece.

Hey, if iPhone and sous vide steak is what you like, enjoy. Standing around waiting for a timer to run down just doesn't do it for me. I like to cook with fire. I like it so much that I quit a real job to do it full time.

Skater for life! I started on loose bearing clay wheels. Had the first Cadillac wheels, loose bearing urethane. Skated ditches then pools then parks. I stayed oldskool when the hip-hoppin' street rappin' boardslappin' style came around. Skated with my kids, still do. There is a...