I still have the odd mushy curry ( what curries aren't) but mostly all else I like to eat now is crunchy. Crunchy peanut butter on toast for brekkie. Loads of crunchy gherkins and pickled onions and apple slices stuffed into toasted pocket breads or toasted sandwiches with seasoned panko breadcrumbs. Crunchy apple crumbles. Crispy homemade pizzas. Munch the crunch. There's a load of unhealthy stuff that I could tuck into too, like potato chips etc, but I mostly avoid those kind of things in favour of things considered healthierYou are not. I just thought of another thing. I used to make a slow cooker of something every other Sunday. Chili Mac, beef stew or such. I don't anymore because I get worn out chewing mouthfuls of meat in anything soft like those things.
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