I recently got a job through Xanterra, who manages most of the concessions at Yellowstone, working as Kitchen Crew at the Yellowstone Lake Hotel for the summer. I've heard pretty mixed opinions on the working conditions and whatnot, but as a college student I'm just really excited for being there all summer, even if it's not the most glamorous company to live and work for. I was wondering if anyone on here has any experience working at Yellowstone or with Xanterra. Also, I'll be driving there from Alabama, so anyone have any ideas on what to see/do on the 28 hour drive there?