try some Double India Pale Ale stuff and you won't get too much sweetness there. I had Nugget Nectar this weekend and at 7.5%, there were very very few sugars in the taste. Pretty much all hops, mostly amarillo I guess.
The big IPA's can get away with the sweetness from extra malt (required to kick up the alcohol level) because they are bombed with hops. The bittering hops directly oppose the sugars so while they have the same amount of sugar as other high alcohol beers, you don't taste it as much.
