Favourite Vegetable?

[EBodious]

ewwww, i love spinach but over cooked or frozen then cooked don't work for me. i like it best just barely wilted. like when you just show it some hot water and it wilts in fear.

 

[MatticusMania]

ewwww, i love spinach but over cooked or frozen then cooked don't work for me. i like it best just barely wilted. like when you just show it some hot water and it wilts in fear.

I like it raw, or thrown in a frying pan after a little olive oil and garlic have done their thing...

 

[Kipaste]

I'd have to go with carrots as well. Sadly, it seems really hard to get good ones. My ex grows them every year and freshly picked right out of the ground they're absolutely delicious. The stuff in supermarkets.. not so much.

 

[EBodious]

last nite the spinach was dropped on top of a hot skillet of potatoes, onions, garlic, shrooms, ginger, and a habanero. stir once and its done.

 

[metron]

Aside from the stank whiz, i have to go with asparagus.

 

[Rage1331]

What's the best vegetable for metal?

The best metal for vegetables?

 

[cdef]

I like all vegetables, but have favorites periodically. This fall it's been beetroots. Boiled until tender, then skinned and tossed with butter and chopped parsley. Or just sliced, topped with chévre and baked in the oven.

 

[ShredderMaximus]

Me and one of my sisters used to fight over the last of the broccoli at dinner, and I can still say steamed broccoli with mayonnaise beats out fries and ketchup for me anyday.

Spinach is pretty bomb too, not only for being the main ingredient of my beloved spinach dip, but also from a salad my mom used to make with fresh raw spinach, fresh sliced strawberries, and a sweet poppyseed dressing. F-in bombsauce right there.

And lastly artichokes are great, another one that goes great with mayo, but I haven't eaten one in years since my last consecutive 6 artichokes had worms in them. I still love them, but as soon as I see that prickly SOB sitting on the plate in front of me, all I think is worms, and immediately lose my appetite, and I've tried many times.

Oh yeah, and brussels sprouts are disgusting, and along with lima beans, are one of the very few things I will straight up REFUSE to eat.

 

[RosieB]

Um, carrots actually, for real. Steamed, roasted, stir fried and raw. Or baked with brown sugar and butter. Yum.

Asparagus, spinach, artichokes and most tomatoes all tie for second.

Brussel sprouts and stewed tomatoes tie for dead last. Yuck.

 

[Buxtehude]

Endive.