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Pasties

What are your favourite Pasty fillings?
Traditional (Beef, Swede etc.)?
Lamb (Lamb, Potato etc.)?
Cheese and Onion (Cheese, Onion etc.)?
Vegetable (Carrot, Swede etc.)?
Cornish (Steak, Potato etc.)?

How many times do you eat Pasties?
Once a day?
Once a week?
Once a month?
Once a year?
Never?

How much would you pay for a Pasty?
50p?
£1.00?
£2.00?
£2.50?
£3.00 +?

Best served?
Hot?
Cold?

Best time served?
Morning?
Lunch?
Brunch?
Tea?
Supper?

Just quote the questions, and delete all the answers apart from the one you think. :bassist:
 
villakid 93 said:
What are your favourite Pasty fillings?
Traditional (Beef, Swede etc.)?
Lamb (Lamb, Potato etc.)?
Cheese and Onion (Cheese, Onion etc.)?
Vegetable (Carrot, Swede etc.)?
Cornish (Steak, Potato etc.)?

Cornish.

How many times do you eat Pasties?
Once a day?
Once a week?
Once a month?
Once a year?
Never?

Probably once a month.

How much would you pay for a Pasty?
50p?
£1.00?
£2.00?
£2.50?
£3.00 +?

Depends. On a supermarket Ginsters type thing, probably £1.50. From a Cornish Pasty shop where they make them in front of you, upwards of £3

Best served?
Hot?
Cold?

Warm

Best time served?
Morning?
Lunch?
Brunch?
Tea?
Supper?

Lunch. As they were intended to be.