Jake deVilliers
Commercial User
- May 24, 2006
- 6,349
- 607
- Disclosures
- Owner of The Bass Spa, String Repairman at Long & McQuade Vancouver
Dinner tonight was barbecued pork chops with grilled baby zucchini and yellow squash straight from my wife's garden. Cole slaw made from her organic cabbage and green onions. 
Take me now Lord
Take me now Lord