I'd love to show up for that!
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Thunderbird Club
- Thread starter TBird1958
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- club thunderbird
Chorizo sausage, potatoes, and whatever personal handed-down family enhancements in a spicy, hearty broth, Kale soup is pretty much always a spot-hitter. Many a Portuguese holy Ghost festival gig was punctuated and notched-up with a bowl of that venerable tradition.
Sopas is the go to for Holy Ghost where I grew up.
JetBlue flies BOS to LAX. I can pick you up.
They have been sent for lesser reasons, so fire one off first thing in the morning--but after you shoveled snow and are in a bad mood. And take your time writing it for billing purposes. Dave has saved enough on the steals on basses to afford it.
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Had probably the best Oysters Rockefeller I have ever eaten last week at Oceans44. They were truly amazing!
Bravo! You're my new best friend Andy those look perfect!!! lol....
for the record, Marisa's at the Hollister airport with the Merlin mechanic and 2 P-51s (figured I'd throw that in) makes them to die for, dude uses pastis in the hollandsise.....just sayin'....
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on to more serious bass related topics..... talk about built like a brick.....
ok, back to seafood, sorry guys.....
Do you guys do Oysters Kilpatrick?
wow, awesome, never heard, thx Geoff, gonna try making those...., they actually share the rock salt and bacon bits with the Rockefeller recipe....those sound incredible.....how do you have them? appetizer? bar snack?
Appetizer ( which we call entree ) generally.
Do you guys have Worcestershire Sauce in the US? I guess so.
Have had no issues with mine playing live or recording. No pickup noise and the E string is fine, even in drop D. I tend to use mine with the bridge pickup volume higher than the neck and the tone knobs leaning toward the treble end.
What is your recording method?
The only issue I've had recording is it wasn't with me in Florida at my parents' house when I had to re-record an intro bass track to accommodate new guitar parts.
I remember seeing it in the pantry when I was a kid but my favorite was A1 sauce if I felt the need to add flavor to steak. These days I don't eat a lot of red meat though-
Can't say that I have tried those, but would definitely give it a try.
The hillbilly’s near by in West Va call it “What’s this here sauce”
But we don't know how to pronounce it.
Gaolee
Official leathers tester and crash dummy
That is how I got my '15 Thunderbird. A 7ender player bought it new. It rejected him and I bought it from him. Looking back, it was an amazing bargain. Gotta love 7ender players who give us great deals.NBD, occupational hazzard of working at the great great House of Guitars. So a few weeks ago a Inverness 2023 Nonreverse came into the store, I tried to ignore itView attachment 7439296View attachment 7439297View attachment 7439298View attachment 7439299 honest I did but they made me a offer I couldn't refuse, those are not just mere words in my tag line.but words to live buy. Obviously some 7ender player thought they could tame the unwieldy Nonreverse, better is comes home with me.
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