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Special Edition Build off - Walter Ripper

Some more oil to make the wood happy
WR41.jpg
 
I think the thing I really like about roasted wood is that it take less time to carve a neck.
I have about 45 minutes into shaping this. If the wood were not roasted, I'd be at it with a bastard for the next week or two until I got the flame flattened out. Not quite done shaping. Grain is wet for appearance

Cheers and thanks for looking

WR45.jpg
 
I think the thing I really like about roasted wood is that it take less time to carve a neck.
I have about 45 minutes into shaping this. If the wood were not roasted, I'd be at it with a bastard for the next week or two until I got the flame flattened out. Not quite done shaping. Grain is wet for appearance

Cheers and thanks for looking

View attachment 3826496
Looks killer :thumbsup:

I really like the heel transition into the body
 
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I think the thing I really like about roasted wood is that it take less time to carve a neck.
I have about 45 minutes into shaping this. If the wood were not roasted, I'd be at it with a bastard for the next week or two until I got the flame flattened out. Not quite done shaping. Grain is wet for appearance

Cheers and thanks for looking

View attachment 3826496

Looks beautiful! And that’s interesting about your take on roasted wood saving time, I had not heard that! Will definitely take that into account and see if that holds true for me as well! looks beautiful! And that’s interesting about your take on roasted wood saving time, I had not heard that! Will definitely take that into account and see if that holds true for me as well!
 
Looks beautiful! And that’s interesting about your take on roasted wood saving time, I had not heard that! Will definitely take that into account and see if that holds true for me as well! looks beautiful! And that’s interesting about your take on roasted wood saving time, I had not heard that! Will definitely take that into account and see if that holds true for me as well!

What was that you said?

What was that you said?

:roflmao:
 
Looks killer :thumbsup:

I really like the heel transition into the body

I have to chuckle at this a bit. Last time you said that about one of my builds, I changed the heel transition while you were probably writing the post

I'll be refining what I have, but I do almost have a baseball bat profile on this. :bassist:
 
I have to chuckle at this a bit. Last time you said that about one of my builds, I changed the heel transition while you were probably writing the post

I'll be refining what I have, but I do almost have a baseball bat profile on this. :bassist:
I was referring to the way you've cut the body. The point at the neck joint, and the way the lower cutaway swoops up to meet the point, allowing the thumb to slide up and avoiding the square block you often see on bolt-on necks.
 
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Sorry if this has been covered already; where did you source your neck screw inserts?

The ones I used came from McMaster (sorta my go-to for hardware) and are slotted for a proprietary driver for installation. I would prefer a hex-driver for installation.

Also, that neck looks amazing!
 
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Sorry if this has been covered already; where did you source your neck screw inserts?

The ones I used came from McMaster (sorta my go-to for hardware) and are slotted for a proprietary driver for installation. I would prefer a hex-driver for installation.

Also, that neck looks amazing!

Thanks for the comps!

Here are links to the last batch of hardware. I really like the hex inserts!

https://www.amazon.com/dp/B07HR63VF5?psc=1&ref=ppx_pop_dt_b_product_details

https://www.amazon.com/dp/B00KM4OVT0?psc=1&ref=ppx_pop_dt_b_product_details
 
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Looks beautiful! And that’s interesting about your take on roasted wood saving time, I had not heard that!

Let me speak to this a little more. Yes, I will be saving some time. Usually on non roasted flame of this nature, I have to cut the profile, and wait for a few days, and then take a bastard to it to smooth out the flame that rises. Repeat as required. I haven't had to do that with this neck. I profiled it out earlier this week, and the grain isn't doing what non roasted flame does. So yes, I am saving that time.

Proof is when I do another roasted flame maple neck.



Cheers
 
Let me speak to this a little more. Yes, I will be saving some time. Usually on non roasted flame of this nature, I have to cut the profile, and wait for a few days, and then take a bastard to it to smooth out the flame that rises. Repeat as required. I haven't had to do that with this neck. I profiled it out earlier this week, and the grain isn't doing what non roasted flame does. So yes, I am saving that time.

Proof is when I do another roasted flame maple neck.



Cheers
Thanks, that’s honestly great info !
 
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