OMG-LOL said:Ok, lesse if I can remember... Two slices of cheese, bread in the middle, butter on the inside, no. Butter, cheese, bread, no. Bread, butter, cheese....
TARTER SAUCE!!!!!![]()
Uh, more about Traeger, anyone?
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OMG-LOL said:Ok, lesse if I can remember... Two slices of cheese, bread in the middle, butter on the inside, no. Butter, cheese, bread, no. Bread, butter, cheese....
TARTER SAUCE!!!!!![]()
Where on earth did you find that? Am I the first to be so honored?KWIK-PICS GERALD said:
Jeff Bollbach said:Quoting Eric Jackson: "Apparently, nicklloyd has built successful basses and Silversorcerer, as yet, has not. Not a slam, just an unscientific observation."
Isn't that a scientific observation?

Chasarms said:In light of this piece of knowledge, I would ask that we temporarily set aside discussions of luthiery and other relevant endeavors to address a more pressing question:
How come the "non-stick" pan that I paid $65 for won't let go of my grilled cheese?
T-LOL said:Where on earth did you find that? Am I the first to be so honored?

Chris Fitzgerald said:(Ahem) Now, more about Traeger, soundposts, and the argument between scientific precision vs. intutive craft.![]()
Silversorcerer said:Has anyone participating here, other than myself, tested the post position on the top and back while bowing a note to compare the strength of the vibration at the post position to that of the surrounding wood? Is anyone willing to risk independently replicating my findings?
Silversorcerer said:Has anyone participating here, other than myself, tested the post position on the top and back while bowing a note to compare the strength of the vibration at the post position to that of the surrounding wood? Is anyone willing to risk independently replicating my findings?

Damon Rondeau said:[Invalid or Expired Link Removed]