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Do you eat duck ?

yes, at nearly every opportunity.

A few years ago for xmas, I roasted 2 ducks for the family dinner. I took the trimmed skin/fat from the raw birds, put them in a saucepan to render out the fat, strained and cooled it, then used the fat to sautée all the vegetables we were eating with the Duck.

mmmmmmmmmmmmmmmm
 
Yeah! Roast duck(peking roast duck) is a Chinese delicacy. But to be fair, most creatures that walk/fly/swim/crawl/wriggle have been turned into Chinese delicacies.

Duck a l'Orange is one the most famous /common examples of French Cuisine - on the menu of most gourmet restaurants!

Where's the best retaurant in the world.......?

http://www.fatduck.co.uk/

In Britain of course! :p

The Fat Duck
200px-Fat_Duck.jpg