- May 16, 2012
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- Owner, Tritone Jazz Fantasy Camps
A keyboardist and I play jazz in the huge food court of a grocery store--sprawling room with very high ceiling. We're right outside a pub (also part of the store), and our music is intended for the diners in the pub as well as the patrons of the food court and the shoppers walking by. Because we're very close to the podium where pub guests are greeted, we need to keep our volume down.
Sometimes it's okay, but last night I thought my fretless bass sound (active Yamaha BB3000af through a 300w Promethean combo with 10" speaker) was horrible--diffused all over the place, with no "center." No one else, including the keyboardist, complained, but it drove me nuts. No matter what I did with EQ, I couldn't get a focused sound.
Is there a cure for low-volume, large-room situations? Is there a device or pedal that can help shape bass tone, like a DI or a compressor or something? Could an amp with more headroom add focus without adding volume? Would an extension speaker help? To play fretted rather than fretless? It's a tough acoustics situation, but I'll bet many of you have found a way to cope with similar situations.
Thanks very much for your ideas.
Sometimes it's okay, but last night I thought my fretless bass sound (active Yamaha BB3000af through a 300w Promethean combo with 10" speaker) was horrible--diffused all over the place, with no "center." No one else, including the keyboardist, complained, but it drove me nuts. No matter what I did with EQ, I couldn't get a focused sound.
Is there a cure for low-volume, large-room situations? Is there a device or pedal that can help shape bass tone, like a DI or a compressor or something? Could an amp with more headroom add focus without adding volume? Would an extension speaker help? To play fretted rather than fretless? It's a tough acoustics situation, but I'll bet many of you have found a way to cope with similar situations.
Thanks very much for your ideas.