I got lots of likes on my earlier post about starting the day with french toast. I think another note of positivity won't hurt.
Although there were no requests at all, I will share the french toast recipe I got from my mom.
For four to six people:
- 2 cups milk
- 4 eggs
- 1/2 cup sugar (I use a bit less)
- vanilla
- cinnamon to taste
Good old white bread works fine with this, but french bread is great. We've even made it using Irish soda bread after St. Patrick's, and that was yummy.
Hint: one trick to good french toast is getting it cooked all the way through in the center, rather than leaving a soggy center. For that reason, I don't cut bread more than an inch or so thick. I also use a flat aluminum pan lid to lay over the toast while cooking - it holds in heat and moisture and cooks the center better.
Enjoy. Things like this make life a bit nicer.