Talisker = yum!
Lagavulin is still my favourite, though.
i keep hearing that talisker hasen't been up to par the last year or two. i haven't had it before that, can anyone verify?
i still have half a bottle of lagavulin. planning on opening a bottle of laphroaig 10 soon... it's getting cold, peaty season is among us. have a few drams left in a bottle of black bottle, best $23 i've ever spent...
