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I know there's some Sunn peeps here. Who's got the skinny ?
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I know there's some Sunn peeps here. Who's got the skinny ?
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Is $200 bucks good for this unit ?
Having been to KC and had barbecue there, I can say that I'm not a sauce kind of person. Good barbecue doesn't need sauce, and they make good barbecue in Kansas City. If you like the sauce, fair enough. But it isn't necessary if you do it right. That's my absolutely correct and irrefutable opinion.
Yep, love the sound from my 215m loaded with EVs.Had one years ago.
But it's the cab you pair it with that will make all the difference.
Since I'm 61 and still haven't figured out what I want to be when I grow up it just might be fun to pick upI really wanted one of those when I was a kid, 300 watts and John Entwistle were enough for me. Never tried one though.
Since I'm 61 and still haven't figured out what I want to be when I grow up it just might be fun to pick up
or mouldyYou must have never had homegrown.![]()
I'd grab it for 200 bucks, to me that's bargain,
Metal plate says 215m and 4 ohms. I assume the s vs m is the cabinet configuration. The 215m is NOT sealed and is open on the right side of the front.Is that a 200S cab? I had two 2000S cabs years ago.
I'll PM my address in case you find a spare Thunderbird while you are searching.I might have a spare Epiphone volume pot. I’ll look tonight. If I have one I’ll PM you to get your mailing address. No cost to you if I have one.
Word.You must have never had homegrown.![]()
I only got sick drinking two times. Which is amazing considering.... Mogan David's "fortified wine" and the second was with gin. Didn't even drink a crazy amount of either. Never again for either. One was just awful and the other so sweet you couldn't get the sweet cut enough.The first time I got hammered I drank gin mixed with root beer and got sick, I never drank gin again, I think I tried to choke it down once or twice but nope. I couldn't even drink root beer for years afterward and still don't like it.![]()
LOL - I know you’re kidding, but the truth is not too long ago I did actually find a guitar I forgot I had. It’s a 1974 Fender mustang guitar in excellent condition. It was in its hard case and must have been accidentally stacked and stored away with the empty cases when I moved out here 10 years ago. It had been in storage for a few years before that, so it was out of my regular rotation for nearly 15 years, outta sight outta mind I guess.I'll PM my address in case you find a spare Thunderbird while you are searching.![]()
You are correct. But I admit I do like good sauce--if it's really good. Most isn't that good just like most BBQ isn't that good (though most may think it is). There are so few really good BBQ places that most people think what is really average BBQ is great BBQ. Yes, I'm a BBQ snob.Having been to KC and had barbecue there, I can say that I'm not a sauce kind of person. Good barbecue doesn't need sauce, and they make good barbecue in Kansas City. If you like the sauce, fair enough. But it isn't necessary if you do it right. That's my absolutely correct and irrefutable opinion.
LOL - I know you’re kidding, but the truth is not too long ago I did actually find a guitar I forgot I had. It’s a 1974 Fender mustang guitar in excellent condition. It was in its hard case and must have been accidentally stacked and stored away with the empty cases when I moved out here 10 years ago. It had been in storage for a few years before that, so it was out of my regular rotation for nearly 15 years, outta sight outta mind I guess.
I’ll need to thoroughly check it out, set it up, clean it and sell it. Anyone wanting a good deal on a sweet vintage Mustang Guitar PM me. Pic from around 2012…
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