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You might be a Californian if...........?

The burrito was invented in SF after all. South of the border, aside from tourist areas catering to Americans, Mexicans don't seem to know what burritos are.

Entonces usted no ha estado en muchas regiones de México.

Burritos duda se originó en México.

FYI, Burritos are Mexican, but in Mexico they are considered "northern" cuisine, along with anything else involving flour tortillas. Mexico's north is sparsely populated and generally looked down upon by people further south, so it is true that most Mexicans have never had a burrito.
 
The burrito was invented in SF after all. South of the border, aside from tourist areas catering to Americans, Mexicans don't seem to know what burritos are.

And a huge +1 for taco trucks. It can be a little weird eating at a roach coach if you're not used to that but many offer good and affordable food. The exceptional ones around here get 30 minute waits going around lunchtime.

Californians also have a different idea of what a burrito is than most parts of the country. It's fun when friends from back home visit and I get to introduce them to real burritos.

You may be a Californian if you think Burritos come from SF. ;)
Me thinks it's Ciudad Juarez or some other northern Mexican town.
 
You might be a Californian if.... the thought of having to move to an inner state, like the "bible belt" states, is like a death sentence. I have always lived near the Pacific ocean: I would want to live in a land-locked state. I might survive in Oregon or Washington state.


edit:
OOPS! I meant to say "I wouldn't want to live in a land-locked state. I might survive in Oregon or Washington state.
But you guys already knew that. :D
 
You might be a Californian if.... the thought of having to move to an inner state, like the "bible belt" states, is like a death sentence.

Man, i spent 35 years of my life within spitting distance of the pacific. I live 3 miles away now and it's killing me.
 
Important matters deserve serious discussion.

For those in the Bay Area, I was raised on Gordo's which is admittedly a similar formula to Chipotle, but neither has much in common with the typical SoCal burrito. I suspect it's a regional difference much like BBQ is around the south or pizza can be between NY and Chicago.

Mmmmmmm. Gordo's. I used to hit the one down by the Four Star movie house on a regular basis. Carnitas super, double meat. nomnomnom.
 
Any in and around OC may want to try this place...mexican/bolivian, and sometimes they have Peruvian on their menu. Other times Japanese, I don't quite get it :confused: but always fresh and delicious nonetheless

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While you're at it, there is an absolutely marvelous Vietnamese place two doors down

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Any in and around OC may want to try this place...mexican/bolivian, and sometimes they have Peruvian on their menu. Other times Japanese, I don't quite get it :confused: but always fresh and delicious nonetheless

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While you're at it, there is an absolutely marvelous Vietnamese place two doors down

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Hmmm, a two fer.
 
^Stephen, both of those places are walking distance from my house. I've wasted a small fortune in that little shopping center unfortunately :p

BTW thanks for the PM, and right back at cha :)

Man, i spent 35 years of my life within spitting distance of the pacific. I live 3 miles away now and it's killing me.

I grew up in Long Beach...I was only maybe 2 or 3 miles closer to the water than I am now. There is a marked difference in the lack of sea breeze in the air, and I absolutely hate that about Tustin :spit: