Same here. The wife and I are wrapping up this loaf of sourdough that came out of the oven a couple hours ago.
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Same here. The wife and I are wrapping up this loaf of sourdough that came out of the oven a couple hours ago.
Yeah, after seeing this pic earlier, I think I've given up on any canned product with meat in it.
View attachment 4566143
Pass the brownbread.
Thank you for clicking so I didn't have to.36 minutes?
That's not gonna make it on Short Attention Span Theater.
I've been making bread for multiple decades. My current sourdough starter is circa 2017, because I'm not overly dedicated to bothering to maintain one for decades, or at least I haven't been for previous decades. This one might make it that far, but I won't worry if it doesn't, I can make another with ease. I certainly didn't just get into it in 2020. I had sourdough starter pizza for lunch.The longer this thread goes on, the more thankful I am that Mrs. Winslow makes us fresh bread every week.
Can this, Mister Falcon.
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I…. Uh, never mind.Can't say that I've ever sampled this delicacy, but I have had Spotted Dick.
Penicillin for the Spotted dick for the win!

We used to eat it with cream cheese. Last time I had it, I ate so much I puked.
Thanks for bringing back that memory.
Robert would want to know that. With.Rob Taylor wants to know if that was with or without raisins.
We used to eat it with cream cheese. Last time I had it, I ate so much I puked.
Thanks for bringing back that memory.
Roman style! haha