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Those prices are ridiculous. If I want pizza, I get Papa Murphy's, the take and bake place. Really affordable, generous sizes, plus you get to bake it how you like.
Pizza My Heart in Santa Cruz. Thin crust godliness.
Bobbo 77";5614423 said:Órale Mr. Jive!
'nuff said...I grew up on the stuff! You'd have to have been from the 'hood to know...right Jive??
Bobbo 77'
I agree, it's an unanswerable questions. Getting into a "thin vs. deep-dish" argument is silly, I love both when they're done well. I really can't say what the best thin-crust is, I haven't had enough NYC pizza to say. When I go there for the TB International GTG in August (see my sig), a friend is taking me to her favorite spot."where can you get the best Pizza in the world?"...This is an unanswerable question...
I haven't been everywhere, so I can't speak for the best in the world, but Gino's East in Chicago makes a pretty mean pie. Deep dish, flaky crust built upside down with a sausage patty (not crumbled, it covers the entire bottom of the pie) on the bottom and the sauce on the top.
Deep dish Ginos East BEST Chicago style Pizza EVER.
This man speaks the truth. Gino's East pwns all. I have yet to taste anything that compare!
Yet another vote for Gino's for best deep dish pizza. Excellent ingredients, and so tasty. I rarely get meat on my pizza, because the pizza usually gets too greasy for me. But I make an exception for Gino's sausage. Heavenly.One more vote for Gino's East in Chicago.
Having had plenty of Giordano's and Gino's, I think Gino's wins hands down.Perhaps Giordano's, in Chicago?
hahahahaha paaaaalease! why would anyone want ground beef on their pizza??? it's no longer pizza!
Absolutely untrue. Pie In The Sky Pizza in Berkeley California puts most pizza joints anywhere to shame. Link Removed
Beats any NYC pizza that I've had but I still have yet to visit DiFara's in Brooklyn or his daughters place Demarcos on Houston St. in Manhattan. You don't know what you are missing.
I rarely get meat... but I make an exception for Gino's sausage. Heavenly.
Having had plenty of Giordano's and Gino's, I think Gino's wins hands down.
Aurelio's pizza the thin crust is the best.
Unless you've eaten at every pizza joint from Palermo Italy to Pasadena California there is not possible way anyone can answer this question.