IPA's official "What beer you got?" thread. Beer snobs in here!

[IPA]

Well my name says what I'm all about, I just picked up some Bridgeport Hop Czar on sale, aaand FINALLY found some BrewDog in our area--got a 4 pack of 5AM Saint!

Waiting for the BrewDog to chill and about to crack open the Hop Czar. I actually haven't had it, and I thought I'd gotten every hoppy beer I could get my hands on. Review to follow soon.

 

[baba]

I'm drinking a Smuttynose Brown right now. A Dominion Oak Barrel Stout is up next.

Big fan of the Arrogant Bastard in your avatar by the way. I have the t shirt!

 

[stinger12345]

http://www.talkbass.com/forum/showthread.php?t=634658&highlight=beer

Uhh....keystone light...

 

[IPA]

oh how the hell did I miss that thread?

http://www.talkbass.com/forum/showthread.php?t=634658&highlight=beer

Uhh....keystone light...

 

[Tony In Philly]

Currently Yards IPA. I am, however, all over the place when it comes to beer; I love all good beer. My band played a Belgian beer fest last weekend. Each of us found our favorite poisons.

 

[MakiSupaStar]

I had some Firestone Pale Ale, and dirty bastard today. It was Sierra Nevada yesterday while watching the lakers.

 

[Joe Gress]

Titan IPA from Great Divide Brewery in Denver. Mighty tasty stuff. Very bold and in your face hops bite, but it finishes clean like a good IPA.

 

[Boot Soul]

Cold Narragansett baby.

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[EBodious]

i recently had my first Ranger IPA from new belgium in ft collins. typical of the brewery, it was delicious. definitely among the top of my IPA list.

 

[bwv1013]

i recently had my first Ranger IPA from new belgium in ft collins. typical of the brewery, it was delicious. definitely among the top of my IPA list.

i just discovered this beer as well, and it was on tap to boot. i also discovered Green Flash IPA, killer brew. i'm on an IPA mission.

 

[doctorjazz]

I generally go for darker fare, but it's hot as hell right now and I'm finding that Sam Adams Summer Ale is hitting the spot perfectly.

 

[PolkaHero]

Sorry, not a fan of IPAs, too hoppy for my tastes. Drank a bottle of Einbecker Mai Bock earlier tonight. Enough though of drinking store-bought beer, I've got 2 cases of my homebrewed Honey Amber Ale to consume!

 

[gkbass13]

In my fridge right now I have Longtrail's double bag Ale and some Dogfish head 90 minute IPA. Both are delicious.

 

[Dirk Diggler]

I am an admitted IPA fan, with that said, sipping a delightful almost local ale here.

Also like this one too:

Cheers to all,
Dirk

 

[JacoLesFlea]

Not drinking one right now but I've got my Long Hammer IPA glass waiting for me for tomorrow.

 

[Unrepresented]

I had some Firestone Pale Ale, and dirty bastard today. It was Sierra Nevada yesterday while watching the lakers.

Firestone's Double Barrel Ale is one of my favorites, and tonight I'm enjoying Sierra Nevada's Glissade.

Small world.

i recently had my first Ranger IPA from new belgium in ft collins. typical of the brewery, it was delicious. definitely among the top of my IPA list.

I don't consider myself to be a total lightweight when it comes to hoppy brews, but I've still got half of my Ranger sixer in the fridge because it's limited to times I'm feeling adventurous. Bit too hoppy to be consider it a candidate for daily drinker.

 

[iamlowsound]

I have been digging Mill Street Brewery's Wit beer lately. It is a nice wheat beer, way better than Hogaarden and local to boot.

lowsound

 

[MakiSupaStar]

Titan IPA from Great Divide Brewery in Denver. Mighty tasty stuff. Very bold and in your face hops bite, but it finishes clean like a good IPA.

Sounds good. Ship it!!!

 

[masonsjax]

I mostly drink my own homebrew. I make a lot of different styles but lately I've been enjoying my IRA and American Wheat.
Been playing bass most of my life, but I'm new to this forum. I'm pretty active on the homebrewtalk.com forum with the same username. Any other homebrewers or HBT listers here?

 

[UncleFluffy]

There's a bunch of brewers here. I have a HBT login but haven't been there in a while.

If we're talking IPAs specifically, my current IPA recipe is 2oz summit at 60 min, then 1/2 oz amarillo every 10 min from there on. Dry-hop for at least 2 weeks with another 1/2 oz amarillo. Complete citrus bomb for those who like that style.