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Pizza Toppings
- Thread starter invalidprotocol
- Start date
While I was living in Okinawa I had a "Hawaiian" pizza, it had potatoes, pineapple and bacon. I was skeptical but, it was tasty. Then again, I have not had a pizza I didn't like unless it was soggy: maybe I'm not the best judge of what pizza should be.
I think I got one of those in Midland MI. It had hashbrown potatoes and ranch dressing in lieu of sauce. It was good! Probably a weeks worth of carbs, but it was GOOD!
hamburger & onion or sausage & onion
cant beat plain ass cheese pizza when the ingredients are good
cant beat plain ass cheese pizza when the ingredients are good
Roasted garlic, grilled chicken, artichoke hearts, basil and roma tomatoes with a creamy parm sauce and copious amounts of mozzarella. It's my go to these days.
When I want different just a quad portion pepperoni pizza on thin crust with light sauce and cheese.
When I want different just a quad portion pepperoni pizza on thin crust with light sauce and cheese.
Grilled pineapple and bacon is my go to. I get that from the place around the corner from me all the time. They also make an eggplant parm pizza that is such a feel good comfort food.
Coolest combo is from a place in Philly called the asparago: shaved asparagus, guanciale, secret white sauce, parmesan, fior di latte, and truffled farm egg.
Aaaaaamazing.
Coolest combo is from a place in Philly called the asparago: shaved asparagus, guanciale, secret white sauce, parmesan, fior di latte, and truffled farm egg.
Aaaaaamazing.
It's pretty serious.
Bonus: all of their pizzas are served with a red chili oil and dried oregano still on the stem that you pull off yourself.
Bonus: all of their pizzas are served with a red chili oil and dried oregano still on the stem that you pull off yourself.
Spinach. Lots of spinach. And maybe some sausage if I'm really hungry.
And of course, straight pepperoni, because, lets face it, I'm a kid
And of course, straight pepperoni, because, lets face it, I'm a kid
I'd like you all to know this thread prompted me to just now order a large thick crust pizza with extra cheese, extra sauce, jalapenos, onions, and bell peppers.
-Mike
-Mike
A pepperoni pizza from ledo pizza would be awesome right now. The only problem is there's not one for many hours from me.
