• TalkBass has been independent since 1998. Add your voice.
    Create a free account to reply to discussions, view embedded media, and browse with fewer display ads.
    Join freeLog in
    Want zero display ads or expanded classifieds tools? Compare plans.

plain cheese pizza

Do you enjoy plain cheese pizza?

  • Yes, but not often

  • All the time!

  • Never!

  • It MUST have carrots!


Results are only viewable after voting.
I thought it was only for children.
like running, climbing, playing games, building stuff, playing cops n robbers, making music[too lazy to post pictures of adults doing this at professional to elite levels]

Just like seasoning and sauce on steak, you only absolutely need toppings if the base sucks. I'm blessed with a few really good shops up here (and aparrently the water is so key to the dough quality that some shops truck it from here out to their out of state shops) and sometimes it's nice to go simple and basic.

Also, one of the local shop chains uses Grande brand cheese which is really, really good for two stage cooked by-the-slice orders, and IMO not good on a fresh pie but great if you order it well done.
 
  • Like
Reactions: mikewalker
Every great once in a while. My first year in college, Domino's had a special that was ten bucks for two cheese pizzas and four Cokes or something like that. My friend and I would order it and watch horror movies on his Beta machine.

Calling Dominos pizza is like calling Danny Bonaduce a bass player on the Partridge Family.
 
Last edited:
Around these here parts, potato pizza is a big deal. I just had some last week.

pizza2.jpg


f8aa476454dcc346e859f7b52b603273.jpg


Deep-Dish-Pierogi-Pizza-3.jpg


potatopizza2-692x1024.jpg
 
Cheese only pizza is for kids, it's not until they get older, do they venture into the world of toppings.
For my taste buds, it's the sauce that makes the disk. Too sweet and I don't like it, it should have the taste of fresh tomatoes and herbs and preferably have a bit of bite to it.
Toppings must include anchovies! Yes, it's an acquired taste and I have fully acquired it! No anchovies and the disk tastes like it is missing something. I also like "garlic as an item".
Fishheadjoe