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Thunderbird Club

Chivas Regal is smooth, and my first choice for a blended over ice or straight (Ballantines was my gateway Scotch).
But for a single malt I bought a triple distilled "The Balvenie" - a small dash of water to open it - smooth, little to no burn.

I find Irish Whiskey smoother. Of the widely distributed brands I like Tullamore DEW as my go to. "The Dubliner" is nice, and of course Jamiesons.
Tullamore DEW for the Irish Whiskey win.
 
I keep seeing V4s for sale, but I already have the 100W Marshall power amp and I only get a few gigs a year where I can bring that.
As described B4, the SVT/fridge went on stage for 50 weeks at a time for 2 1/2 years of a 6 nights a week gig. No way I'd've used it for one-niters.
 
TT +1
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You kinda have to work your way up to Islay whisky. Islay typically needs a bit of water to be at its best. Not much, but it's not a whisky you drink neat.

I argue that the three drops of water mean you're still having neat whisky. Good whisky usually needs a few drops of water to release the flavours.



Either way, good whisky is too good to be mixed like a cheap whiskey
 
and ironically plain old Famous Grouse is the best selling scotch in Scotland….
Most people drink whisky to get drunk.

Famous Grouse has the best taste to price ratio. It's the most palatable cheap whisky (blend) you can drink by the bottle.

FYI: I'm British and visit Scotland a lot, no one chooses Famous Grouse in bars.
 
Most people drink whisky to get drunk.

Famous Grouse has the best taste to price ratio. It's the most palatable cheap whisky (blend) you can drink by the bottle.

FYI: I'm British and visit Scotland a lot, no one chooses Famous Grouse in bars.
I remember when Bell's (not really known over here) was popular in bars, what's the brand today?..,
 
I remember when Bell's (not really known over here) was popular in bars, what's the brand today?..,
That's popular in bars? In the UK William Grant & Sons brands are found everywhere and decent. In China, Johnny Walker is popular, but I don't rate it. They also have a lot of other brands such as Cutty Sark, which is made in Scotland but we never see it anywhere.

Monkey Shoulder is decent Vatted Malt: a blend of single malts with no grain. That's a solid go to.