Opened this one tonight. This is a fascinating scotch that changed markedly from my first taste to my second. The first taste was more smoke/peat and some sherry, vanilla, and paper. I had to leave for 15 minutes (kid drama) and when I came back, I smelled a lot more fruit (citrus of some sort and maybe fig) and marzipan/almond, and tasted some of that plus a lot of ginger, which carries on through the finish.
It has a lot going on, which makes me think about the experience I had with Springbank 15 (given to me by a friend who hated it to the degree that she wanted to pour it down the sink!). This is much more subtle and I’d think less polarizing. Triple distilled is clearly the cause of that. I expect to detect other things on other evenings, and due to the ridiculously low price on this, I ran back to the store and bought a second bottle.