I'd definitely go to the right side of the blend in order to clean up the lowend of the fuzz. This gives it the punch.
However, I sure love the gated fuzz, but I'm not sure it covers your definition of creamy muff-ish fuzz
But why not start with a Big Pi?
However, I sure love the gated fuzz, but I'm not sure it covers your definition of creamy muff-ish fuzz
But why not start with a Big Pi?