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What beer are you drinking (or rating) II: second bottle

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Hoegaarden's not bad, but a little mild for my taste. And for some reason, every time Ive had it on tap its tasted like dishwater.

Bartenders and servers always look at me like I've got a third eye when I tell them I don't want a frozen mug.
I used to tend bar and I know how they put them in the freezer before the glass has dripped dry. You end up with ice and sometimes frozen sanitizing solution in the beer, ruins the beer, tastes horrible (like dishwater) and could make you sick.
I'm glad my favorite local watering hole doesn't put their beer glasses in a freezer.
 
Boo ska decadent. It's ok but tastes like alcohol. Seems like it either fermented fast or the mash temp was too low. It's a surprise because I love their modus hoperandi regular ipa.
 
I bought a four pack of Cerise by Founders, this confirm that I am pure beer lover, flavored beer is not for me.

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Couldn't find the Shiner Ruby Redbird or LH Juju Ginger so I went with Victory Whirlwind Wheat. Liking the citrus and sour wheat beers this hot summer. Oberon doesn't seem to taste as good this year - too spicy?

Had a Northcoast Brother Thelonius Dubbel last night. Good but not great. Tasted a Great Divide Yeti (seemed like a decent stout) and Left Hand Stranger Pale Ale (yuk).
 
Guinness isn't that bad. I usually use it to kill some car bombs. If you add a shot of Jameson and a shot of Baileys, you'll find yourself tore up by the 4th one.

Irish Car Bombs are pretty damn tasty, but I find that Guinness on its own tastes and smells like vomit. It's got that slight taste of stomach acid going on when it goes down :hiding:
 
I like microbreweries. I enjoyed The Horny Goat brewery in Wisconsin. I also like Spotted Cow, which I can't seem to get in Illinois. Prairie Rock was one of my favorites with their vanilla ale but they went out of business a few years ago. Sucks there isn't a good microbrewery near me anymore. Lately I just settle for a Killians Red or a Bass.
 
Just opened my first (of 8) bottles of this last night:

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Interesting experience, right out of the bottle after opening, the high alcohol content combined with the taste imparted by the bourbon barrel aging was slightly bitter. Once it had a chance to "breathe" a bit, about 10 minutes in the glass, that bitterness just vanished.

All I can say is this stuff is nirvana in a beer bottle. Chocolate, coffee, bourbon, vanilla nirvana.

:)
 
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