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Stoner/Doom Bassists Thread, Part 90: Maxed Out

Happy page 1000, Original Doomstaz.

Woke up this morning to my dogs sounding like they were ravaging themselves. Turns out my guinea pigs chewed through the their enclosure and were running rampant in the backyard. Two of my dogs were trying to attack them while the other, the pack leader, was fighting them off and defending the pigs. She's the best thing since bread.

Damn page 1000 went to the pigs and rabbits on the lam!!!
 
I agree.

Salmon is probably more"fishy" tasting to many people. High oil content

I don't care for Salmon. I dig mild fish like grouper, mahi-mahi, flounder, and the king of the north, haddock!!! One good thing about growing up in Catholicville USA is Friday Fast season, the local takeout seafood shop would set up friers and serve big thick arse chunks of haddock deep fried with awesome fries to go with it. So growing up every Friday was pizza or fried haddock, made me fat and happy!
 
I don't care for Salmon. I dig mild fish like grouper, mahi-mahi, flounder, and the king of the north, haddock!!! One good thing about growing up in Catholicville USA is Friday Fast season, the local takeout seafood shop would set up friers and serve big thick arse chunks of haddock deep fried with awesome fries to go with it. So growing up every Friday was pizza or fried haddock, made me fat and happy!
Salmon is really good, if you dont fuq it up. ;) Not easy for many to do right at home.
 
Salmon is really good, if you dont fuq it up. ;) Not easy for many to do right at home.

It was a favorite of my brother and stepdad so I have tasted it done well at better restaurants but it just didn't do it for me the many of times I tried it, kind of meh to me, just not a flavor I dig. I'm a weird eater though, I prefer blended whisky to bourbon, where everyone seems to dig bourbon around me, like ew you like that blended/Canadian shite, LOL.
Oh and mushy arse fried catfish, is so gross IMO, but one of these best fight scenes ever in a movie was outside a fried catfish house in the movie Chrystal.
Chrystal (1/10) Movie CLIP - Joe's a Badass (2004) HD ...
▶ 2:42▶ 2:42
www.youtube.com/watch?v=fuJceBJIp8k
 
It was a favorite of my brother and stepdad so I have tasted it done well at better restaurants but it just didn't do it for me the many of times I tried it, kind of meh to me, just not a flavor I dig. I'm a weird eater though, I prefer blended whisky to bourbon, where everyone seems to dig bourbon around me, like ew you like that blended/Canadian shite, LOL.

To each their own I guess. When someone tells me they dont like some kind of food, I almost take it as a challenge to prepare it in a way they do like. ;)
 
To each their own I guess. When someone tells me they dont like some kind of food, I almost take it as a challenge to prepare it in a way they do like. ;)

Yeah I can see liking the way it is flavored/cooked as I think some I ate the way it was done would be wicked on something else. I even had a vegetarian wrap on a camping trip that I enjoyed immensely and I didn't think that possible.
 
Yeah I can see liking the way it is flavored/cooked as I think some I ate the way it was done would be wicked on something else. I even had a vegetarian wrap on a camping trip that I enjoyed immensely and I didn't think that possible.

Dont get me wrong, I am going to kill and eat three animals for every one that a vegetarian passes up. That said, vegetarian dishes can be really really good.
 
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